$22.99 $ 22. latest report on Consumer Taste Preferences in Gin. 5 étoiles sur 5 (975) 975 avis. Drinks: The martini of course, in which it does admirably, even if Plymouth Gin may be the original gin used in the modern martini as we know it, for those who prefer a somewhat different style of a London dry gin Sapphire is a good choice. But I happen to think that there’s so many gins out there that are doing this well that it’s hard to see Bombay Sapphire in the near vacuum where it existed a short ten years ago. I have tried to find a better substitute in that time. Good bit of alcohol notes in there too, along with some juniper. I’ve never really felt the need to critique or laud a gin who clearly doesn’t need me to waste type on them. They distill below the freezing point of water. BottleHood - Bombay Sapphire Rocks Glass (2) - Repurposed Glassware. It was VERY “alcoholy” tasting and not the deep gin flavor I remembered for it. The 47% airport store variant creates some freshness on the skin, smells good and is cheaper than a cheap aftershave. $8.29 $ 8. Garnish with lemon twist or, one Castelvetrano olive and 4 drops of brine. Since 1987, BOMBAY SAPPHIRE has been made with the same ten sustainably sourced botanicals, each personally chosen by our Master of Botanicals, Ivano Tonnuti, to create its distinctive balanced flavor, made with a time-honored recipe based on a secret one dating back to 1761. The best Negroni according to Punch the Online Magazine. I don’t care much for this because I feel like it doesn’t taste much like gin. Lol). In 1997 Diageo sold the brand to Bacardi. Although there’s a gin like quality in here, with juniper present in all phases of the tasting, it isn’t quite the driver. Again, I think this is part of its appeal. First, with Tonic, it brings a subtle citrusy note, and really takes a stand-offish approach to juniper. More banal than a proper gin, but certainly not a vodka. The perfect drink with which to ease folks who might like a citrus vodka but do not like a gin, over to what a more balanced botanical mix can bring to a drink. Using this stuff for years as aftershave. Thirsty for more? En stock 162 Produits. If you want a blue colored gin ( colored with Iris Flowers) we would suggest Magellan Gin by Pierre Ferrand. Produced by Margeotes|Fertitta+Partners with Psyop. Bombay London Dry Gin - 1.75L Bottle. I suppose I might criticize it and say, I’m looking for something a little bit more bold, or something with a tad more perspective. Now, I rarely drink any of those brands, having settled in on Martin Millers Westbourne, Green Hook Ginsmith and Distillery 209. Who knows what’s next. Browse 8,219 bombay sapphire stock photos and images available, or start a new search to explore more stock photos and images. Spicy, citrusy quite aromatic. Bombay Sapphire is a brand of gin made in England from a recipe of 10 botanicals: cassia, cubeb berries, coriander, angelica, juniper berries, orris root, almond, lemon, grains of paradise, and liquorice. It’s way cheaper to boot. It seems so inoffensive as to appeal to everyone, but it doesn’t really do anything terribly memorable here. If I had to pick a cocktail on which I think Bombay Sapphire truly stands out, it is the Martini. Now my go to is Bombay Dry. Fresh out of the river. Though it begins very mild with not a whole lot of flavor. While I think some have done what Bombay Sapphire envisioned better in the years since it launched, its hard to not give credit for being one of the first widely available gins that appealed to a palate and sensibility in gin that once went completely ignored. Bombay Sapphire East Gin - 750ml Bottle. Boodles and Beefeater person, with none quite knocking me out and all eventually becoming a bit boring. This is another one of the revolutions in gin to which we owe Bombay some credit. Ah well. Much appreciated and couldn’t have said it better. I love a well made Bombay Sapphire martini with olives. But then I came back to Bombay. This isn’t the Budweiser of gins. But not quite the backseat as in some Contemporary gins. But go easy. I’m a purist when it comes to my Gin. How Bombay … But for my taste its not gin. Join Facebook to connect with Bombay Sapphire and others you may know. Strong citrus nose, acidic lemon dominating. I will be forever grateful for those times I enjoyed a Bombay Sapphire martini. Those were the days my friend! Aside from going to an actual, and very rare, gin bar, it is the port in a storm of bad gin drinks in a public watering hole. I loved Bombay Sapphire from the very first Martini that I had made. For more information on Alcohol Responsibility visit: … Although its placement encourages folks to look to Bombay Sapphire as the top shelf, I think its risen to fame on the strength of its Gin and Tonic [and Martini]. $9.89 shipping. You can really taste the flavors. The effect is unleashed when it fully covers the mouth, heat and slightly spicy lemon with a touch of earthy floral notes. Back label has a short story of the brand and the side panels have the laser (?) I always come back to Bombay Sapphire. The people who extol the virtues of a Sapphire martini really don’t like gin. This 1 definitely gets hardwired to your tastes, so I don’t blame some of you that don’t like it. © Copyright 2021 Spirits Review by Chris Carlsson, Bombay Spirits Company U.S.A. Coral Gables Florida, Organic / Natural / Green / Socially Responsible / etc., (Details in Each Review), Aged and roasted peppers among other spices, Madagascar Bourbon Vanilla (from Orchids), Last Shot Distillery Wins Multiple Medals and Acclaim. Sapphire is the gin that gin lovers love to hate. The finish is tight and long, with heat, coriander, juniper and a balanced citrus note. Altogether an attractive and distinctive package that can be spotted at a distance on any bar or shelf, Other: There are two other versions of Bombay ou there at present , the Bombay Sapphire East ( an new gin with the addition of lemongrass and black pepper in addition to Sapphires usual 10) and Bombay Original Dry, and older more traditional juniper forward London Dry Gin. The point of view is aromatic and citrusy, but somewhat restrained. It’s not like Bombay Sapphire is going anywhere. Millennials order a Sapphire and tonic to demonstrate to bartenders and others that they know gin. I know its a great gateway gin, and I give it a lot of credit for helping to show a generation of gin drinkers that gin can be more complex and have notes that are other than just juniper. But here I am, giving into the call. And at a bar where there’s few alternatives, I’ll gladly order a drink with it. gin – 47% alc. Its name originates from the popularity of gin in India during the British Raj and "Sapphire" refers to the violet-blue Star of Bombay which was mined from Sri Lanka and is now on display at the Smithsonian Institution. So, pretty much, this is the Gin equivalent of Fat Tire amber ale. Now, I have to say that across the gin spectrum, it adds a touch of juniper to cocktails without overpowering them with juniper. For the 5:1 stirred martinis I enjoy: Bombay Sapphire, the humble Martini & Rossi Extra Dry, a dash of Angostura orange bitters and a lemon zest twist…nuanced, balanced and delicious! Truly a gateway gin and tonic if there ever was one. Final Thoughts: While not my absolute favorite brand of gin, it is of excellent quality and widely available – two important points that make it highly successful and one of the dominant gins in the market. Its supremely balanced for this drink. Bombay Sapphire. The brand was launched in 1987, and was based on Bombay … A relatively new brand ( launched in 1987) it is a line extension of the original  Bombay Original Dry with a recipe based on a recipe from 1761.Made in an original Carter Head Still the botanicals are steamed by the alcohol and their essential oils and flavors are carried upwards witt the alcohol to be condensed and eventually bottled The main difference between this, the Blue Sapphire Gin and the Bombay Original   is the addition of two more botanicals (grains of paradise and cubeb berries). Well done website with a fair amount of information. No reviews. So, therefore, I say this is a gem that is waiting to be discovered! Bombay Sapphire Distilled London Dry Gin. Though it begins very mild with not a whole lot of flavor. $22.99. From the heat of our Moroccan cubeb berries to the spice of our West African Grains of Paradise, every one of our ten precious botanicals are chosen to bring their own special something to our gin. Bombay Sapphire served over cubed ice in a traditional ‘copper mule mug’ – charged with spicy ginger beer and finished with freshly squeezed lime – adding balance to the serve. Yes, I have found gins I may appreciate more with the boom in new gin options, but when I’m at a bar that doesn’t carry one of my other favorites, I know I can always count on Bombay. I suggest a lighter, more strongly herbal Vermouth, but really Bombay Sapphire works with even Martini and Rossi. In a sense, the craft revolution [and the marketing departments of the big guys, anxious to be passed in sales by sapphire] has out Bombay-Sapphired Bombay Sapphire. (General Wine & Liquor Co.) 750ml Bombay Sapphire (Eng) w/Gl 6 Bottles 750ml Drambuie (Scot) w/Gl 6 Bottles 750ml Grey Goose Vodka w/2 Gls 6 Bottles Classic Wine Imports, Inc. … bombay, bombay sapphire, bombay bramble, star of bombay and their respective trade dresses are trademarks. But it does this without ever shouting. It’s that they don’t like their spirit to be that loud. It was far superior to the “garden variety’ gins which I’d been drinking. Appearance: Clear, silvery appearance.On swirling it leaves a light coat with numerous droplets/tears forming on edge line. I like the acknowledgement of what Sapphire has done, especially muscling it’s way onto the top shelf of American bars for the gin offering. It is a hugely popular product, at a good price, made with consistency and quality. Sapphire, on the other hand, is made for the new wave of gin-based … I’ll always keep a bottle of Bombay on my shelf. One of the first wave of Bombay Sapphire TV commercials, circa 2002. But it’s not quite classic. I started trying other gins including my current favorite BLUE COAT and didn’t buy Bombay in a long time till I got a bottle as a gift. Bottle: Clear sapphire blue bottle, square sided with clipped or rounded edges and arch like side panels that leads to a sloped and short neck with a drier blue screw cap closure with a seal tape  in a medal  type format that says ”   imported” and has the signature sapphire at the bottom of it. For someone seeking a less juniper forward but still a London Dry type of gin ( as opposed to a New World gin – which can go even further afield from a juniper centric London Dry) this is an excellent and easy to find alternative. Sapphire and tonic is iconic… because it deserves to be. By the way: Bombay Sapphire is the most widely drunk gin, not “drank” (except perhaps in rural Arkansas…). There’s a sweetness and a distinct floral fruity character in the background: bright and strongly aromatic that sets it apart especially from typical London Dry style gins. bombay, bombay sapphire, bombay bramble, star of bombay and their respective trade dresses are trademarks. (15 ml) Miró Extra Dry vermouth from Spain (the best!) Bombay Sapphire Gin bottle CUT Platter Dish - Up-cycled Serving tray Recycled Bowl. There’s some juniper on the edges in here, and it shines best at the close of the taste in the back of the palate. (Keep in mind this was in the early 90’s, in Las Vegas, so gin selections were few, and Oscar Goodman, mayor, was openly endorsing Bombay. The only cocktail I drink with gin, is a Martini, which I’ve been having every evening for the last 35 years. Gin Teardrop Pendant - Recycled Bombay Sapphire … I quit smoking just to taste it better. However Bombay Sapphire is my mainstay. For more information on Alcohol Responsibility visit: … Maybe a “lifetime achievement” medal of sorts for important contributions to gin and gin culture, but I do feel that it’s no longer true that Bombay Sapphire is the only gin that does this. Yes I’ve tried others when bars only serve craft gin. It was what went into it: Juniper, Lemon, Coriander, Angelica, Orris Root, Grains of Paradise, Cubeb Berries, Cassia, Almonds and Liquorice.